Tiesha willtake care of it.
Eighteen years of Southern hospitality, hotel-grade discipline and a warm, humorous touch. Tiesha books your table, plans your celebration, and treats every guest like the guest of honor.
Tiesha
Reservations Specialist · Hospitality · 18 yrs
Soft-spoken.Deeply respectful.Quietly hilarious.
Tiesha grew up in a family of cooks and church mothers, where every guest got the good chair and the good plate. That's the standard she still holds today.
She's been a hostess, a reservations lead, a private-dining director and a national guest-experience director — across supper clubs, five-star hotels and Black-owned restaurant groups in six cities. She knows what a room feels like at 7:42 on a Saturday, and how to keep it feeling like home.
On BlackPlate, she's available 24/7. Tell her the occasion, the vibe, the people you love — she'll handle the rest.
Reservations, the way they should be done.
Special occasions
Anniversaries, proposals, birthday dinners, baby celebrations. Tiesha notes every detail — the cake, the candle, the corner booth — so the night lands.
Large parties & private dining
Family reunions, sorority brunches, corporate dinners. She coordinates seating, pre-orders and arrival windows with the restaurant so nothing slips.
Dietary & accessibility care
Allergies, halal, vegan, mobility needs — captured up front and shared with the host so guests never have to explain themselves at the door.
Confirms, reminds, recovers
For owners: Tiesha confirms bookings, sends gentle reminders, and re-engages no-shows the same night to refill the seat.
Experience you can feel in the first message.
- 2006
Started as a hostess at a landmark Black-owned supper club in New Orleans.
- 2011
Lead reservations agent for a five-star Atlanta hotel group.
- 2016
Built private-dining concierge program serving HBCU homecomings and Divine Nine galas.
- 2021
Director of guest experience for a national restaurant collective across 6 cities.
- Today
BlackPlate's signature reservations specialist — at the service of every guest, every owner.
"She is the standard."
"Tiesha booked our 20-person anniversary dinner in under five minutes and remembered every dietary note. Felt like family from the first message."
"Our no-show rate dropped almost in half the first month. She confirms with such warmth that people actually show up — or call her back themselves."
"Soft-spoken but sharp. She knows the room, knows the menu, knows my regulars. She is the standard."
Ready when you are.
Tell Tiesha the date, the vibe and the people. She'll find the right table at the right Black-owned spot and confirm every detail — with a smile you can hear through the screen.